KMC logo

Facilitation and Quality Assurance of Livelihoods Skills Training

Assignment Name:

Training service provider Facilitation and Quality Assurance of Livelihoods Skills Training( Funded by UNDP)

Name of Client:


Project Authority:




Assignment Location within country:

Gaibandha, Lalmonirhat, Jamalpur.

Start Date (Month/Year):

18 October, 2020

Completion Date (Month/Year):

17 March, 2021

Duration of Assignment (Months):

5 months

Total No. of staff-month of the assignment:


Name of Joint Venture Consultants, if any:

PromPT (Lead partner)

No. of Staff-Months of Key Professional Staff provided by Joint Venture /Associated Consultants:


Name of Senior Staff (Team Leader, Resettlement Specialist/ MIS Specialist/Involved and Functions Performed:

Md. Sofiquzzaman: Team Leader, Narayan Kumar Bhowmick: Training Coordinator

Detailed Narrative Description of Project:

In the 3rd phase, the SWAPNO has commissioned a local market opportunity survey (MOS) and training needs assessment (TNA) in 99 unions of 3 districts (Jamalpur, Gaibandha and Lalmonirhat) in order to provide demand driven livelihoods skills training to 3564 women beneficiaries. Based on the MOS and TNA the SWAPNO team has identified 4 major areas for decent livelihoods (Cattle Farming, Goat and Sheep Farming, Poultry Farming and Small Trading Business) and has selected the beneficiaries. In addition to the four are as mentioned above, training for homestead vegetable farming will be imparted to all the beneficiaries. Training modules on the selected sub-sectors developed by the SWAPNO team and reviewed by a pool of experts. Training facilitators from different institutes will be hired as trainers and oriented on these modules before conducting training. In addition, SWAPNO emphasizes that the planning, organization, facilitation and monitoring of the training sessions should consider the risk of COVID-19 and local epidemiological situations following the guideline of the Government and the WHO.

Detailed Description of Actual Services Provided by our Staff: